Veggie Redux: Vegan BBQ with Cole Slaw
If you have seen any of my veggie redux posts before, you know that I love a good vegetarian remake of a classic meaty dish. In the past, I have tackled bangers and mash, shrimp and grits, caldo...
View ArticleCook From the Blogs: BBQ Jackfruit and Coconut Rice
This year I made a commitment to myself to use my cookbooks more often. So far, I have found a lot of great recipes that have been hiding in between pages on my kitchen bookshelf for years. I have been...
View ArticleSavory Plantain Splits
If you have been reading for awhile, or if you have taken some time to dig around here, you may know that one of my very first posts was a recipe for Tostones, fried plantains. I started Vegology to...
View ArticleVeggie Redux: Vegan BBQ with Cole Slaw
If you have seen any of my veggie redux posts before, you know that I love a good vegetarian remake of a classic meaty dish. In the past, I have tackled bangers and mash, shrimp and grits, caldo...
View ArticleSavory Plantain Splits
If you have been reading for awhile, or if you have taken some time to dig around here, you may know that one of my very first posts was a recipe for Tostones, fried plantains. I started Vegology to...
View Article
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